Cocktails

Flor Passion Fruit Mojito

Flor de Caña 12 Year Rum

Ingredients:

1 ½ oz Flor de Caña 12 Year Rum
½ oz fresh passion fruit juice
½ oz simple syrup
Splash of sparkling water
Lemon peel and basil leaves (for garnish)

Glassware:

Mason jar or highball

Preparation:

Place the basil, simple syrup, lemon peel, and passion fruit juice into the glass and gently mash with a mortar. Add ice, pour in the Flor de Caña 12 Year Rum, and top with sparkling water.